10 Amazing Kids’ Books About Chocolate for Second Graders
- A Messy Classroom
- Mar 25
- 4 min read
Chocolate is a treat that kids love, but it’s also a fantastic topic for learning! From history and science to culture and creativity, chocolate can be the foundation of an engaging and delicious lesson. Whether you’re teaching about the chocolate-making process, the origins of cacao, or just looking for some fun read-alouds, these books are perfect for second graders. Each book on this list is under 50 pages, making them ideal for younger readers.
This beautifully illustrated book tells the Mayan legend of how humans first discovered chocolate. It’s a great way to introduce cultural history and the origins of cacao in Central America. The story also touches on mythology and the importance of nature in ancient traditions.
This nonfiction book is a simple yet informative introduction to the chocolate-making process. With clear text and real-life photos, it shows how cacao beans are harvested, processed, and turned into the sweet treats we love. It’s an excellent resource for science and social studies lessons about where our food comes from.
This classic Curious George adventure takes young readers on a tour of a chocolate factory. When George sneaks away and causes a little monkey mayhem, kids will giggle while learning about how chocolate is made. This book is perfect for introducing children to the concept of chocolate production in a fun and engaging way.
This beautifully illustrated pop-up adaptation of Charlie and the Chocolate Factory brings Willy Wonka’s world to life in a condensed format. While the original novel may be too long for a second-grade unit, this version captures the excitement of the factory in a more manageable read.
In this adorable Max & Ruby story, Max and Ruby go on an Easter egg hunt, but Max is more interested in his chocolate chicken. This book is a fun way to discuss self-control, sharing, and patience—plus, it’s great for a springtime chocolate-themed lesson!
This heartfelt book tells the story of a boy who is teased for looking different from his peers but learns to embrace and celebrate his unique beauty. While not directly about chocolate as food, it uses chocolate as a metaphor for diversity and self-love. It’s an excellent choice for discussions on identity and kindness.
This inspiring picture book biography tells the story of Milton Hershey, who turned chocolate from a luxury into an affordable treat for all. Despite many business failures, his perseverance led to the creation of the famous Hershey’s chocolate bar and a thriving company that still impacts communities today. A great choice for lessons on inventors, entrepreneurship, and the science behind chocolate!
This fun and easy-to-follow baking book from celebrity chef Duff Goldman is packed with kid-friendly recipes, from unicorn cupcakes to dessert pizzas. With step-by-step instructions, fun baking facts, and helpful kitchen tips, it’s perfect for young bakers looking to create delicious and creative treats! While not just about chocolate, there are lots of recipes with chocolate as a key ingredient so this would fit nicely in any chocolate unit.
From cakes and cookies to pudding and ice cream, chocolate is enjoyed in many delicious ways! This engaging nonfiction book introduces early readers to the history of chocolate and how it’s made, featuring vivid images and informative, easy-to-read text.
This fact-filled book takes kids on a journey through the history of chocolate, from ancient Mayan traditions to modern-day candy makers. With engaging illustrations, fun facts, and even recipes, it’s a great pick for young readers curious about where their favorite sweet treat comes from!
These books offer a variety of perspectives on chocolate, from its cultural significance to how it’s made. Whether you’re focusing on history, science, character lessons, or just having fun with a sweet theme, this list has something for every second-grade classroom or homeschooling lesson.
Bonus Activity Ideas:
Chocolate Taste Test: Let kids sample different types of chocolate (milk, dark, white) and describe their flavors.
Cacao Lifecycle Chart: Have students draw and label how cacao trees grow.
Create a Chocolate-Inspired Story: Encourage students to write their own imaginative tales about chocolate.
Chocolate Math: Chocolate has lots of opportunities for incorporating math. Look for some ideas HERE.
Comments